Buckeyes Cupcakes for twelve
12 frozen buckeyes from this recipe.
unbaked chocolate cupcake recipe for 12. (I'm planning on sharing my famous recipe soon, but I can't give away all my secrets now can I! Keep up though, it's the perfect recipe and it'll be out soon, the post is on my dash..)
Preheat your oven to the temp the recipe suggest, line your muffin pan with tan liners and put enough batter in the bottoms of the tin to cover them. Place a frozen buckeye on top and cover with batter completely. You don't want them to over flow but they need to be pretty full. I used my whole batch of batter but you might not. Bake til lightly springly and let cool.
Peanut Butter Frosting for about twelve
1/2 cup of creamy pb (you can add more if you're into that sorta thing)
1 cup of softened but still cold butter
Dash of salt
2 cups (give or take) of powdered sugar